Looking for another use for bananas that are starting to turn brown? This vegan banana pancake recipe is just the ticket. Vegan banana pancakes are perfectly light and fluffy, with just the right amount of sweetness to start your morning.
Whole grain oat porridge is one of the simplest and most satisfying breakfasts out there. While many recipes for porridge with whole oats call for milk as a major ingredient, it’s really easy to make vegan oat porridge instead.
This vegan french toast recipe is so good, you won’t even notice the egg is missing when it comes to the consistency or taste. Try out this recipe, and you might discover your new favorite breakfast recipe.
This vegan quinoa breakfast bowl uses two ingredients to replicate it: smoked paprika and imitation bacon bits. Yes, most of the imitation bacon bits you see on salad bars are actually vegan (see FAQ for more info).
Below are the top plant-based and vegan breakfast recipes 2022!
We’ve got lots of delicious vegan breakfasts for you to try out! We’ve got everything from savory omelets and sweet pancakes to breakfast burritos and French toast.
Enjoy more healthy breakfasts, here are some suggested recipes:
One of our favorite breakfasts: a scrambled egg dish made from firm silken (or soft) extra-firm It tastes just like eggs but without any cholesterol. It’s a healthy and delicious vegan meal that takes just 10 minutes to prepare.
Serve it with a veggie dish: Red onion, green pepper, and any kind of salad greens. Add some pan-fried potatoes or homemade hash brown for an extra bit of taste.
Smoothie recipes are another one of our favorite plant-based breakfasts. They’re packed full of vitamins and nutrients: add a bit of peanut butter for extra protein. This acai bowl makes for an excellent healthy breakfast option. It’s packed full of nutrients and fiber, and it tastes delicious! Acai berries are native to South America, but they’re now becoming very popular in the United States as a healthy breakfast or lunchtime snack!
Oatmeal is one of the best plant-powered breakfasts out there. This oatmeal tastes so good that people from all over the world swear off regular old gooey oatmeal. We prefer our toppings: all-natural PB&J. They’re so filling!
You don’t need eggs to cook fluffy, soft, or creamy vegan pancakes, waffles, or French toast. These vegan breakfast dishes are delicious and perfect on a lazy Sunday morning. If I have any leftover food, I put it into containers and store it in the freezer, so I don’t forget about it. To reheat pop waffles or pancake batter, place them in the toaster or microwave.
Live your vegan dream with ease wherever and whenever you want.
